Peppy Tomato Vegetable Rolls
Vegetarian
20 min
2 Serving
Ingredients
- Saffola Peppy Tomato Oats – 40 g
- Saffola Active oil – 2 tsp 5 ml
- Cumin seeds – 1 tsp 2 g
- Carrot – ½ cup 100 g
- Capsicum & Onion – ½ cup 50 g each
- Salt & Black pepper - ½ tsp 1g each
- Spinach Tortilla - 2 100 g
Recipe Instruction
- Follow the directions to cook Saffola Peppy Tomato Oats and set aside to cool
- Heat Saffola Active Oil in a pan and add cumin seeds, capsicum, onion, salt to taste, and black pepper. Cookfor 3-4 minutes on a low flame
- Keep a spinach tortilla on a plate and add some vegetable filling in the centre to make a tight roll.
- Spread oats on top and serve hot with a dip of your choice.
