Saffola Mayonnaise Eggless | Extra Creamy & Tasty, 80g | Veg Mayonnaise for sandwich, wraps, pastas, burgers & a dip
Saffola Mayonnaise Eggless | Extra Creamy & Tasty, 700g | Veg Mayonnaise for sandwich, wraps, pastas, burgers & a dip
What is Mayonnaise?
Mayonnaise is a creamy, thick sauce or dressing conventionally made using egg, oil, vinegar or lime. It is used as a dressing for salads and as burgers or sandwiches.
How is Saffola Mayonnaise different from Classic mayonnaise?
Saffola Mayonnaise is made without eggs unlike classic recipe which uses eggs. Saffola mayonnaise is extra creamy, tasty and is 40% lower fat 40% lower fat compared to our older recipe.
What are the main ingredients used in making Saffola Mayonnaise?
Saffola Mayonnaise is made from good quality Refined Soyabean oil.
Is Saffola Mayonnaise Vegan?
Saffola Mayonnaise is not vegan.
Is Saffola Mayonnaise vegetarian?
Yes, it is 100% Vegetarian
Are Onion and Garlic present in Saffola Mayonnaise?
No, onion and garlic are not added in Saffola mayonnaise
What are ways to use Saffola Mayonnaise?
Saffola mayonnaise can be used as a tasty spread for sandwiches, burgers or as a dip with fries, nachos & chips. It can also be used as a base sauce in tacos, pizza, pasta or rolls and as a dressing in salads.
What is the shelf life of Saffola Mayonnaise?
Saffola mayonnaise is best before 9 months from date of packaging. After opening, use within 6 months or best before date whichever is earlier.
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