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Veggie Wednesday Oodles

Vegetarian

Ingredients

A pack of Saffola Oodles
1/2 Cup Peas
1/2 Cup Corn
1/2 Cup Diced Spring Onion
Oil- 1Tbsp
Salt to taste

Recipe Instruction

Heat oil in a pan and sauté some veggies till properly cooked. Add salt to taste and set it aside.
Cook Oodles following pack instructions and pour the veggie mixture on top.
A nutritious bowl of Veggie Wednesday Oodles is now ready to serve.

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