Strawberry Smoothie Bowl
Vegetarian
50 min
1 Serving
Ingredients
- Saffola Oats - 2 tablespoons
- Prunes - 3 (finely chopped)
- Almonds - 1 tablespoon (finely chopped)
- Honey - 1 teaspoon
- Low-fat yogurt - 1 cup
- Saffola Multigrain Flakes - Nutty Crunch - 3 tablespoons
- Strawberries - 5 (chopped)
- Chia Seeds - 1 tablespoon
Recipe Instruction
- Cook oats, honey, and water in a saucepan for 5 mins. Allow it to cool a bit.
- Stir in the yogurt, prunes, and almonds and mix well. Transfer the smoothie to a serving bowl. Refrigerate this for a few hours so you can have a chilled smoothie bowl.
- Top it up with some chopped strawberries, multigrain flakes, and crunchy chia seeds.
